Rosnay Kalamata Olives 375gm

Rosnay Kalamata Olives 375gm

Tax included.


Using natural Murray River Salt for the brine, the fruit pickles (ferments) over six to eight months before hand grading them to remove all of the over-ripe olives, with minimal oxidation and without separating the green olives, hence the natural mix of dark and light olives in each jar. They are bottled with 8% Murray River salt and gluten free vinegar, with a layer of Rosnay olive oil on top.